5 Reasons to Own an Electric Skillet
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Sep. 30, 2019

Introducing the Deep Skillet

The Limited Edition 10” Deep Skillet with Utility Rack is truly the most versatile, multi-purpose piece of cookware Saladmaster has ever released. You can roast, bake, broil, grill, and smoke all in one pan!

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David Hopkins
/ Categories: Family, Tools & Products

5 Reasons to Own an Electric Skillet

No Kitchen is Complete Without It!

Certain appliances and tools are necessary in every kitchen — oven, sink, dishwasher, refrigerator, mixing bowls, measuring cups, cutting boards, oven mitts, colander, and so on. However, in our house, the one item that gets used almost every day is the electric skillet. This versatile and convenient device has won us over, and it’s easy to see why.

The 12 in. Electric Oil Core Skillet is a popular Saladmaster product. Reviews on our site point out things like: “I can take it everywhere I go because it plugs in and can make anything;” “It is easy to clean and lasts forever;” “I love that I can put frozen ingredients in my EOC and short time later I have a fully cooked meal;” and the praise goes on.

Here are some of our favorite reasons why you should own an Electric Oil Core Skillet.

Reason 1: Precision Temperature

An electric skillet allows you to have better control over the heat while cooking. With Saladmaster’s innovative “oil core” construction, the electric skillet evenly disperses heat throughout the pan so foods cook to perfection.

Versa Touch™ electronic probe can precisely set desired temperature and features a countdown timer for added convenience. With pancakes and other griddled food where the timing is crucial, an electric skillet is the way to go.

Reason 2: Save Space

We live in an older home. As a result, the kitchen is fairly small. It’s not an expansive domain like what you might see in some Home & Garden show. If you live in a small apartment or even a dorm room, you might have a similar experience. The Electric Oil Core Skillet easily fits on any counter top, providing another area for cooking your meals. And especially during the holidays, when every stovetop surface is being used, the electric skillet gives us an additional option. 

Reason 3: Save Energy

According to DirectEngery.com, most electric oven use between 2,000 and 5,000 watts, and an electric stove uses about 3,000 watts on average. In contrast, most electric skillets use only about 1,000 watts. For people who use their kitchen on a daily basis, this electricity savings can really add up.

Reason 4: Kitchen Stays Cool

For people who live in warmer regions, you will notice how hot the kitchen can get during the summer. The cover of the Electric Oil Core Skillet is so perfectly designed to create a seal that very little heat escapes from the product. No more sweating while trying to prepare dinner.

Reason 5: Immersible in Water

Removable heat control of the Electric Oil Core Skillet makes unit completely immersible in water, which means it is much easier to clean after you’re done cooking. Less time cooking, less time cleaning. The EOC skillet gives our family more time to spend with each other, which is how it should be (or more time to do laundry, but that’s another issue).

If you haven’t tried to the electric skillet, you may want to contact an Independent Authorized Saladmaster Dealership to schedule a Cooking Show to see it in action.

For those who own one, why do you love the Electric Oil Core Skillet? Post about it on Facebook, Twitter, or Instagram. Use the #Saladmaster hashtag, so we can see your response.

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To learn more about what Saladmaster can do for you, 
please contact a Dealer, and enjoy tasting the Saladmaster difference by hosting a Cooking Show.

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