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Our Top 10 Blogs for 2019
déc.. 23, 2019

Our Top 10 Blogs for 2019

This post will be the last blog of 2019. What an amazing year! We wanted to take a moment to reflect on some of the year’s top articles from “Delicious Perspectives.”

8 Tips on Converting Recipes to Your Saladmaster Cookware
déc.. 17, 2019

8 Tips on Converting Recipes to Your Saladmaster Cookware

Some people are hesitant to change cookware—or their approach to cooking—for fear that they won’t be able to make their favorite foods anymore. Fear not! If you cook something in an oven, it will cook more efficiently in Saladmaster cookware on the stovetop (with a few rare exceptions), and your energy savings is enhanced too.

Saladmaster Appoints Joe Loch as President
oct.. 7, 2025

Saladmaster Appoints Joe Loch as President

Saladmaster, a global premium cookware brand within the Regal Ware family, today announced the appointment of Joseph (Joe) C. Loch as President of Saladmaster. Joe brings more than two decades of leadership building high-performance teams, revitalizing brands, and scaling business and direct-selling systems across North America and international markets.

Saladmaster® United Kingdom Joins the Federation of the European Cookware, Cutlery, and Housewares Industries (FEC)
oct.. 25, 2024

Saladmaster® United Kingdom Joins the Federation of the European Cookware, Cutlery, and Housewares Industries (FEC)

United Kingdom – Saladmaster® United Kingdom, a division of Regal Ware, is proud to announce its membership in the prestigious Federation of the European Cookware, Cutlery, and Housewares Industries (FEC). As a leading name in cookware and healthy cooking solutions, Saladmaster is excited to collaborate with the FEC and actively engage in the European market.

Saladmaster® Japan Celebrates the Opening of Tokyo Kitchen Studio
oct.. 14, 2024

Saladmaster® Japan Celebrates the Opening of Tokyo Kitchen Studio

Saladmaster®, a global leader in healthy home cooking solutions, proudly announces the grand opening of its new Tokyo Kitchen Studio in Aoyama, Tokyo. This dynamic facility represents a key investment in Saladmaster's commitment to empowering communities through healthy cooking and expanding its presence in the Japanese market.

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