Saladmaster > Saladmaster Products > Limited Edition 10" Deep Skillet With Utility Rack
Limited Edition 10 in. Deep Skillet With Utility Rack

As part of the Complete Gourmet Collection, the 10” Deep Skillet is truly the most versatile, multi-purpose piece of cookware Saladmaster has ever released. You can roast, bake, broil, grill, and smoke all in one pan!  It was specially designed to reduce your need for specialty cooking pieces that only serve one purpose. Make extra room in your kitchen cabinets for other things. Ingredients (such as grains, vegetables or legumes) can cook in the pan while you cook another ingredient (such as a protein like chicken or fish) on top of the rack. This feature also saves time on cooking and cleanup. Create an environment to cook food separately within the same pan, making it ideal for eaters with different tastes.

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316TiMore resistant to corrosion and pitting. Pieces will last a lifetime and maintain their beauty.

Multi-PurposeYou can roast, bake, broil, grill, and smoke all in one pan!  It was specially designed to reduce your need for specialty cooking pieces that only serve one purpose. Make extra room in your kitchen cabinets for other things.

Graduated, larger diameter at topA wider opening at the top also creates more surface area across the liquid in the pan for faster evaporation. This is helpful for quickly reducing any liquid/sauce to concentrates, like red wine sauce, balsamic vinegar or simple syrup.

2.8 Quart CapacityPerfect for personal size casseroles, side dishes, etc.. Easier to clean than a large, bulky pan will save time and energy. Perfect for customers who don’t need those big pieces.

Raised CoverAllows for two-level cooking for stuffed vegetables, larger pieces of meat to save time.

Inverts over 7 Qt. Roaster, 11” Large Skillet, and 10” GourmetAllows for stack cooking, to save time and energy. Allows you to cook more food, different types of food at the same time with no extra burners... this saves money!

316 SS RackHighest quality available steel for a cleaner cooking experience, less resistant to corrosion and reaction. And cleanup will be a breeze since you’ll only have one pan to clean up afterwards.

Raised Rack - When raised in the pan, it allows for ingredients (such as grains, vegetables or legumes) to cook in the pan while you cook another ingredient (such as a protein like chicken or fish) on top of the rack. This saves time on cooking and cleanup.

Inverted RackInverted in the 11” Large skillet so the rack grates are touching the bottom surface of the pan and legs are facing upward, you can use it to GRILL proteins such as chicken, beef or fish. No need to go out in the heat & stand over the grill!

Dimensions:

• 10 in. / 25 cm. top diameter

•  8.1 in. / 20.6 cm. bottom diameter

•  2.8 Qt. / 2.65 L capacity

•  2.8 in. / 7.1 cm. depth

Interested in Saladmaster Products?

Our cookware is constructed of 316Ti stainless steel and protects the purity and flavor of the ingredients you cook for healthier, more nutritious, flavorful food, every time you cook. Contact your local independent Saladmaster Dealer to learn more about our products and unique cooking method.