Remove the tip of the tomatoes and dice them into large chunks. Put the tomatoes in the pot with olive oil and set at 100 °c.
Largely dice the vegetables and meat and add them into the pot. Set at 230 °c.
When the Vapo-Valve™ starts to click reduce the heat to 130°c and add curry powder. Boil for 10 minutes.
Stirring the curry, make sure all of the powder is liquefied and adjust consistency by adding milk.